PRODUCT CATEGORIES
Starches and Texturizing
PSC stocks some of the highest performing starches in the market. From un-modified to modified, Non-GMO to Gluten Free, maltodextrins to gums, we have something to meet your production needs.
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Corn starch (native and modified)
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Non GMO and Clean Label​
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Potato starch (native and modified)
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Wheat starch (native and modified)
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Tapioca starch (native and modified)
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Maltodextrin (Corn and Tapioca)
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Gums
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Dextrin
Sweeteners
PSC offers sweeteners both traditional and specialty.
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Cane Sugar
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Beet Sugar
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Corn Syrup
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Corn Syrup Solids
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Tapioca Syrup
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Fructose granular
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Sorbitol (Liquid and Dry)
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Dextrose
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Organic Sugar
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Demerara Sugar
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Tapioca Dextrose
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Tapioca Syrup
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Refiners Syrup
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Honey (Liquid and Dry)
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Molasses (Liquid and Dry)
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Trehalose
Salt
PSC inventories large quantities of salt sourced from the 3 largest salt companies in the USA. PSC also has salt alternatives and salt reduction products such as Potassium Chloride. With over 30 different salt
granulations, we have a salt product that meets your company’s specific application and budget.
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United Salt
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Cargill Salt
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Morton Salt
Dairy Solids
PSC offers many different dairy solids and blends. Some of our offerings include Non-Fat Dry Milk, Whole Milk, Buttermilk, Agglomerated NFDM, Organic NFDM, Non Dairy Creamer, Lactose, Cream Powders, Cheese Powders, and Whey Powder. We also offer rBST Free dairy products that are now in demand by health conscious consumers.
Savory Enhancers
Building flavor in your company's products are easily acheived from our top of the line flavor enhancers. These flavor enhancers help to develope Umami, the pleasant savory taste your consumers are looking for. Product offerings include MSG, I+G, Soy and Tamari Sauce, Sesame Oil, Yeast Extracts, HVP, and Reacted Flavors
Egg and Meat Powders
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Powdered Products Available
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Whole Egg
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Egg Yolk
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Egg Whites
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Chicken Meat and Broth
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Beef Meat and Broth
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Pork Meat and Broth
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Turkey Meat and Broth
Egg products today are a great and natural choice to add function and performance to your products. By adding protein, flavor, or binding eggs are a great functional ingredient. These come in powdered whole egg, egg yolk, and egg whites. Meat powders are a great way to add protein and flavor to your products in a label friendly "natural" product. We carry meat and broth powders in beef, chicken, pork, and turkey.These powder products can eliminate steps in storage and production by increasing shelf life of your raw ingredient inventory and reducing clean up time.
Grains
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Wheat Flour
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Rice Flour
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Sorghum Flour
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Corn Flour
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Tapioca Flour/Starch
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Buckwheat Flour
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Quinoa
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Soy Flour
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Textured Soy Flour
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Quick Rolled Oats
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Oat Fiber
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Soy Protein
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Potato Flour
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Potato Flakes
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Ancient Grains
The grain category has certainly grown as consumers have searched out alternative and sometimes healthier grains as opposed to the traditional wheat products that they were used to. We offer the tradional grains as well as products that are gluten free to meet the growing and diverse manufacturing requirements.
Food Additives
Food additives are very diverse and integral ingredients for manufacturers finished goods. Baking powder, baking soda, and other leavening systems are key ingredients in bakery products. Other additives allow products to have a longer shelf life, provide texture, preserve color, adjust pH levels, and help in the processing of certain foods.
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Citric Acid
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Baking Powder
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Sodium Bicarbonate
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Potassium Carbonate
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Sodium Carbonate
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Potassium Sorbate
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Sodium Benzoate
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Phospahtes
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Sodium Metabisulfite
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Colors
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Dough Conditioners
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Instant Yeast
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Ammonium Carbonate
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Malic Acid
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Sodium Citrate
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Thiamine Hydrochloride
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Propelyne Glycol
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Sorbic Acid
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Vinegar
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Titanium Dioxide
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Soy Shortening
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Palm Shortening